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In this post we will be talking about greenhouse gas emissions (GHG’s), and how insect farming could help manage some of the harm agricultural farming has done to our planet, and preventative measures for the future.
Insects have been hailed as an environmentally friendly, alternative source of protein. In this series, we will be exploring just how sustainable insect farming is and really can be.
Read all about why we should be embracing insects for the tasty, nutritious and sustainable food they are.
That’s the United Nations Food and Agriculture Organisation. And they are big advocates for the human consumption of edible insects. -
The UNFAO, an agency [...]