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Ingredients
Cricket Protein Powder (Cricket Flour)
High protein superfood for smoothies and baking
£10.00
- High in protein
- High in fibre
- Vitamin B12
- Source of iron and calcium
- Gluten Free
Eat Grub’s Cricket Protein Powder is a natural, nutritional supplement that can be used in a variety of ways – from adding it to your morning smoothie to mixing it with flour and making your favourite bread. High in protein, fibre and vitamin B12 as well as being a source of iron and calcium, this isn’t your ordinary protein powder! Don’t forget to check out our recipe page for inspiration on how this cricket powder can fuel your adventure.
100g bag
Ingredients: Crickets (100%)
Allergy Info: If you are allergic to shellfish, you may be allergic to insects as well.
| Per 100g | |
| Energy | 2097KJ |
| 501kcal | |
| Protein | 62g |
| Carbohydrate | 8.5g |
| of which sugars | 0.5g |
| Fat total | 24g |
| of which saturated | 8.48g |
| of which monounsaturated | 5.14g |
| of which polyunsaturated | 9.09g |
| Omega-3 | 2.81g |
| Omega-6 | 6.28g |
| Dietary Fibre | 6g |
| Minerals | ----- |
| Calcium | 0.11mg |
| Iron | 2.5mg |
| Phosphorous | 1.1mg |
| Sodium | 0.31mg |