Cricket Protein Bars – Caramel & Peanut Butter 12 Pcs
Maximal chocolate happiness, minimal fake ingredients
- Premium ingredients
- Real taste
- Gluten and palm oil free
- High quality protein
Only 3 left in stock
- Order before 2pm (Mon to Fri) for same-day dispatch · Tracked UK delivery
- Free UK delivery over £75 · 30-day returns on unopened packs
- Long shelf life · store in a cool dry place
Description
Staying fit was never so tasty. A juicy protein bar that feels like a dessert yet is highly nutritious. Each 60g bar contains around 17g of high-quality protein without artificial sweeteners with natural chicory fiber.
Maximal chocolate happiness, minimal fake ingredients
Indulging yourself in eating a healthy dessert is now possible: these mouth-watering bars are covered with the best quality chocolate, making them the perfect ally against sweet cravings.
A juicy temptation that is highly nutritious, rich in protein, and low in sugar. Staying fit without fighting with the scales is possible.
Let yourself be tempted!
Ingredients & allergens
INGREDIENTS:
Chicory fibre, cricket flour (Acheta Domesticus) 17 %, dark chocolate 17 % (cocoa mass, sugar, cocoa powder, cocoa butter, emulsifiers: soy lecithin, polyglycerol polyricinoleate; Bourbon vanilla extract), peanut butter 11 % (100 % peanuts), rice syrup, soy protein, rice protein, cocoa butter, soy protein extrudate (soy protein, tapioca starch, salt), natural flavours. Consumption of crickets may cause an allergic reaction in people allergic to mollusks, crustaceans, or mites. May contain traces of milk, peanuts and other nuts.
Nutrition information 100 g: Energy value 1 716 kJ / 410 kcal, Fat 19 g, …of which saturates 8.1 g, Carbohydrates 23 g, …of which sugars 11 g, Fibre 18 g, Protein 29 g, Salt 0,013 g
Nutrition
| Per 100g | |
|---|---|
| Energy | 1 716 kJ / 410 kcal‹ª›r‹ª›n |
| Fat total | 19 g‹ª›r‹ª›n |
| of which saturated | 8.1 g‹ª›r‹ª›n |
| Carbohydrate | 23 g‹ª›r‹ª›n |
| of which sugars | 11 g‹ª›r‹ª›n |
| Fibre | 18 g‹ª›r‹ª›n |
| Protein | 29 g‹ª›r‹ª›n |
| Salt | 0.13 g‹ª›r‹ª›n |
How to use & recipes
INGREDIENTS:
Chicory fibre, cricket flour (Acheta Domesticus) 17 %, dark chocolate 17 % (cocoa mass, sugar, cocoa powder, cocoa butter, emulsifiers: soy lecithin, polyglycerol polyricinoleate; Bourbon vanilla extract), peanut butter 11 % (100 % peanuts), rice syrup, soy protein, rice protein, cocoa butter, soy protein extrudate (soy protein, tapioca starch, salt), natural flavours. Consumption of crickets may cause an allergic reaction in people allergic to mollusks, crustaceans, or mites. May contain traces of milk, peanuts and other nuts.
Delivery & returns
Order before 2pm (Mon to Fri) for same-day dispatch · Tracked UK delivery.
Free UK delivery over £75. Other delivery options and prices are shown at checkout.
30-day returns on unopened packs.
Goes well with
Per 100 g
Why insects
Farmed for food and roasted in small batches. Crickets need about 12× less feed than cattle for the same protein and produce around 100× less greenhouse gas. Two billion people already eat them; we just add the crunch.
Read more about edible insects