Chocolate Coated Crickets Gift Set
Treat for Any Chocolate Lover
- Party challange
- Gift idea
- Protein snack
- Food of the future
In stock
- Order before 2pm (Mon to Fri) for same-day dispatch · Tracked UK delivery
- Free UK delivery over £75 · 30-day returns on unopened packs
- Long shelf life · store in a cool dry place
Description
The craziest gift or a delicious snack? A crunchy challenge or protein of the future? You decide! Gift it or try it yourself or with friends.
Designed to Have Fun
Practical see-through tubes helps anyone to join the experience. And somebody else can just start with reading the fun facts about insect eating on the box. Finished? Re-use the tubes as spice jars.
Treat for Any Chocolate Lover
Chocolate-coated crickets with four different premium types of chocolate are the perfect crunchy desert. Cheat day worthy but actually guilt-free: rich in quality proteins, vitamins, and minerals.
DARK CHOCOLATE, WHITE CHOCOLATE, MILK CHOCOLATE, MILK CHOCOLATE WITH CINNAMON
You can just eat crickets directly instead of chips or nuts. They are popular around the world as a snack with beer or wine. Mexicans also eat crickets as a main dish – chapulinas. Crickets can be sprinkled on salad or risotto for garnish.
Ingredients & allergens
INGREDIENTS:
IN DARK CHOCOLATE – Ingredients: Dark chocolate 66% (cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin, natural vanilla aroma), crickets 34% (Acheta domesticus). May contain traces of milk, nuts and gluten.
Nutrition information 100 g: Energy value 2 188 kJ / 528 kcal, Fat 35.3 g, …of which satures 30.5 g, Carbohydrates 22.8 g, …of which sugars 18.9 g, Fibre 2.4 g, Protein 25 g, Salt 0.3 g
IN MILK CHOCOLATE – Ingredients: Milk chocolate 66% (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soy lecithin, natural vanilla aroma), crickets 34% (Acheta domesticus). May contain traces of nuts and gluten.
Nutrition information 100 g: Energy value 2 174 kJ / 523 kcal, Fat 30.7 g, …of which satures 25.9 g, Carbohydrates 35.4 g, …of which sugars 34.7 g, Fibre 2.4 g, Protein 25 g, Salt 0.3 g
IN WHITE CHOCOLATE – Ingredients: White chocolate 66% (sugar, cocoa butter, whole milk powder, emulsifier: soy lecithin, natural vanilla aroma), crickets 34% (Acheta domesticus). May contain traces of nuts and gluten.
Nutrition information 100 g: Energy value 2 122 kJ / 508 kcal, Fat 27.4 g, …of which satures 22.6 g, Carbohydrates 39.3 g, …of which sugars 34.7 g, Fibre 2.4 g, Protein 25 g, Salt 0.3 g
IN MILK CHOCOLATE WITH CINNAMON – Ingredients: Milk chocolate 65.8% (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soy lecithin, natural vanilla aroma), crickets 34% (Acheta domesticus), cinnamon 0.2%. May contain traces of nuts and gluten.
Nutrition information 100 g: Energy value 2 174 kJ / 523 kcal, Fat 30.7 g, …of which satures 25.9 g, Carbohydrates 35.4 g, …of which sugars 34.7 g, Fibre 2.4 g, Protein 25 g, Salt 0.3 g
People who are allergic to molluscs and crustaceans or dust mites may have an allergic reaction to crickets. Protect from direct sunlight. Store in a dry place, at a temperature up to + 25 ° C. Consume immediately after opening.
How to use & recipes
You can just eat crickets directly instead of chips or nuts. They are popular around the world as a snack with beer or wine. Mexicans also eat crickets as a main dish - chapulinas. Crickets can be sprinkled on salad or risotto for garnish.
INGREDIENTS:
IN DARK CHOCOLATE - Ingredients: Dark chocolate 66% (cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin, natural vanilla aroma), crickets 34% (Acheta domesticus). May contain traces of milk, nuts and gluten.
IN MILK CHOCOLATE - Ingredients: Milk chocolate 66% (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soy lecithin, natural vanilla aroma), crickets 34% (Acheta domesticus). May contain traces of nuts and gluten.
IN WHITE CHOCOLATE - Ingredients: White chocolate 66% (sugar, cocoa butter, whole milk powder, emulsifier: soy lecithin, natural vanilla aroma), crickets 34% (Acheta domesticus). May contain traces of nuts and gluten.
IN MILK CHOCOLATE WITH CINNAMON - Ingredients: Milk chocolate 65.8% (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soy lecithin, natural vanilla aroma), crickets 34% (Acheta domesticus), cinnamon 0.2%. May contain traces of nuts and gluten.
People who are allergic to molluscs and crustaceans or dust mites may have an allergic reaction to crickets. Protect from direct sunlight. Store in a dry place, at a temperature up to + 25 ° C. Consume immediately after opening.
Delivery & returns
Order before 2pm (Mon to Fri) for same-day dispatch · Tracked UK delivery.
Free UK delivery over £75. Other delivery options and prices are shown at checkout.
30-day returns on unopened packs.
Goes well with
- Add
- Roasted Crickets Set – Smokin' HotViewFrom £17.99
- Add
Why insects
Farmed for food and roasted in small batches. Crickets need about 12× less feed than cattle for the same protein and produce around 100× less greenhouse gas. Two billion people already eat them; we just add the crunch.
Read more about edible insects